Embark on a tantalizing journey through the finest cacaos and award-winning Mexican Chocolates.
Immerse yourself in the legends and traditions of Chocolate, from ancient Olmec ceremonies to its global conquest. Our menu is a flavor rollercoaster paired with mezcal, honey, nuts and fruits.
Ceremonial Xocolatl: Sip 100% Creole Cacao from Comalcalco, Tabasco—a tradition spanning centuries.
Greek Yogurt Parfait: Indulge in a heavenly mix of creole cacao nibs, Mayan honey, and Greek yogurt.
Organic Brown Sugar-Coated Cacao Beans: Crunch on handcrafted beans from Zapotec artisans in Oaxaca, coated in organic sweetness.
Milk Chocolate Bliss: Experience a Spanish-inspired blend of semi-dark chocolate, brown sugar, and cinnamon.
Passion Fruit Infusion: Dance with a 64% chocolate infused with the exotic charm of passion fruit from Tabasco.
Creole Elegance: Savor the bold notes of a 74% Creole chocolate from Tabasco, showcasing Mexican cacao richness.
Pre-Hispanic Delight: Ancient vibes in a chocolate bar with almonds, cinnamon, and agave syrup—a nod to Tlacolula, Oaxaca.
Each bite unravels a secret, a party for your taste buds. And it doesn't end with the tasting—all organic, straight from producers, available for purchase. Heads up: our menu may surprise you with changes.
