Collection

Guest-Taught Events

Welcome to Milk Street's virtual cooking school, where we invite talented guest chefs from all over the globe to teach you the flavors, techniques and cooking philosophies that inspire them.

Événements de cette collection

  • Image principale de Small Group Workshop: True Korean Street Food with Da-Hae West

    Small Group Workshop: True Korean Street Food with Da-Hae West

    samedi prochain à 13:00 EST

    À partir de $0.00

  • Image principale de Small Group Workshop: French Tarte au Citron with Rosa Jackson

    Small Group Workshop: French Tarte au Citron with Rosa Jackson

    dimanche prochain à 13:00 EST

    À partir de $0.00

  • Image principale de Small Group Workshop: Malaysia in Two Bowls with Linda Tay Esposito

    Small Group Workshop: Malaysia in Two Bowls with Linda Tay Esposito

    Tue, Feb 24, 6:00 PM EST

    À partir de $0.00

  • Image principale de Small Group Workshop: The Local Ravioli of Liguria with Enrica Monzani

    Small Group Workshop: The Local Ravioli of Liguria with Enrica Monzani

    Sat, Feb 28, 1:00 PM EST

    À partir de $0.00

  • Image principale de Thai Street Food: Moo Ping with Nat Thaipun

    Thai Street Food: Moo Ping with Nat Thaipun

    Wed, Mar 4, 6:00 PM EST

    À partir de $0.00

  • Image principale de The Original Japanese One-Pot Meal: Donabe with Naoko Takei Moore

    The Original Japanese One-Pot Meal: Donabe with Naoko Takei Moore

    Thu, Mar 5, 6:00 PM EST

    À partir de $0.00

  • Image principale de Intensive: Scandinavian Bake Sale with Nichole Accettola

    Intensive: Scandinavian Bake Sale with Nichole Accettola

    Wed, Mar 11, 6:00 PM EDT

    À partir de $0.00

  • Image principale de Party Tricks: Seriously Good Small Bites with Anna Hezel

    Party Tricks: Seriously Good Small Bites with Anna Hezel

    Mon, Mar 16, 6:00 PM EDT

    À partir de $0.00

  • Image principale de Small Group Workshop: Easter Baking the Balkan Way with Irina Janakievska

    Small Group Workshop: Easter Baking the Balkan Way with Irina Janakievska

    Sat, Mar 28, 1:00 PM EDT

    À partir de $0.00

  • Image principale de Recipes from Italy’s Beach Clubs with Melissa Pellegrino & Matt Scialabba

    Recipes from Italy’s Beach Clubs with Melissa Pellegrino & Matt Scialabba

    Mon, Mar 30, 6:00 PM EDT

    À partir de $0.00

  • Image principale de Yes Choux Can: Homemade Crullers with Tanya Bush

    Yes Choux Can: Homemade Crullers with Tanya Bush

    Mon, Apr 13, 6:00 PM EDT

    À partir de $0.00

  • Image principale de Field to Crumb:  A Local Grain Sourdough Baking Workshop in Vermont

    Field to Crumb: A Local Grain Sourdough Baking Workshop in Vermont

    Thu, Sep 17, 10:00 AM

    À partir de $0.00

  • Image principale de Intensive: Advanced Japanese Fermentation with Karen Wang Diggs

    Intensive: Advanced Japanese Fermentation with Karen Wang Diggs

    hier à 18:00 EST

    À partir de $0.00

  • Image principale de Puerto Rican Plantains Three Ways with Mia Castro

    Puerto Rican Plantains Three Ways with Mia Castro

    hier à 18:00 EST

    À partir de $0.00

  • Image principale de Intensive: The Art & Science of Sourdough with Peter Reinhart

    Intensive: The Art & Science of Sourdough with Peter Reinhart

    Wed, Feb 5, 6:00 PM EST

    À partir de $0.00

  • Image principale de Intensive: Home Fermentation Around the World with Karen Diggs

    Intensive: Home Fermentation Around the World with Karen Diggs

    Sun, Feb 2, 1:00 PM EST

    À partir de $0.00

  • Image principale de Longevity, Prosperity and Comfort: Chinese New Year with Kwoklyn Wan

    Longevity, Prosperity and Comfort: Chinese New Year with Kwoklyn Wan

    Sat, Feb 1, 1:00 PM EST

    À partir de $0.00

  • Image principale de A Better Pot of Beans with Steve Sando of Rancho Gordo

    A Better Pot of Beans with Steve Sando of Rancho Gordo

    Wed, Jan 29, 6:00 PM EST

    À partir de $0.00

  • Image principale de Sourdough Baking Fundamentals with Peter Reinhart

    Sourdough Baking Fundamentals with Peter Reinhart

    Wed, Jan 22, 6:00 PM EST

    À partir de $0.00

  • Image principale de Small Group Workshop: Colorful Handmade Noodles with Viola Buitoni

    Small Group Workshop: Colorful Handmade Noodles with Viola Buitoni

    Tue, Jan 21, 6:00 PM EST

    À partir de $0.00

  • Image principale de Knead It, Roast It, Fry It: Plantains Three Ways with Lelani Lewis

    Knead It, Roast It, Fry It: Plantains Three Ways with Lelani Lewis

    Sun, Mar 10, 1:00 PM EDT

    À partir de $0.00

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Organisateur de Guest-Taught Events
About Milk Street Cooking SchoolWelcome to Milk Street Cooking School. In spring 2020, our cooking school moved online - but we're thrilled to now be able to offer a limited number of in-person events at our space in downtown Boston. At our in-person events, you can expect:Hands-on cooking experiences in pairs at fully-equipped cooking stationsTastings, culinary experiments and supported creative challengesEngaging learning with expert teachers and peersTransformative flavor combinations, techniques and ingredient combinationsPractical, relevant skillsEncouragement to take risks and make mistakes (It’s the only way we learn!)Plenty of fun!To learn more regularly with Milk Street, we encourage you to check outour virtual school.In-person events take place in our downtown Boston kitchen at 177 Milk Street. Our classes are designed for students 18 and older, but responsible teenagers (age 13+) are welcome with an adult.About Christopher Kimball's Milk StreetChristopher Kimball’s Milk Street in downtown Boston is home to our editorial offices, development kitchen and cooking school. It also is where we record Christopher Kimball’s Milk Street television and radio shows. Milk Street is changing how we cook by learning bold, simple recipes and techniques from cooks all over the world. These lessons are the backbone of what we call the new home cooking. For more information, go towww.177milkstreet.com.