We have a passion for delicious bites and even better wine. Founded by Ioannis Choutris in 2011, we developed a niche for procuring hard-to-find labels and vintages from around the world. Over time, our drive towards excellence allowed us to grow into a full-service kitchen. We specialize in high-quality cuts from the land and sea, while also maintaining our commitment to finding that perfect wine for any occasion. Featuring chef-crafted specials, unique flavors, and beautiful wines to pair, our staff is sure to impress during your next visit!